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Colonial Grocers Selects VAI S2K for Food
Time and again it's been shown that a sharp industry focus can help lesser known and smaller enterprise resource planning (ERP) vendors remain relevant amid

bi article for food  is expected to improve visibility of inventory across all of Colonial Grocers’ three companies (Payless on the Go, Payless Cash & Carry Club, and Colonial Grocers Distribution Services) and fill rates on all orders delivered. Improved inventory accuracy leads to improved productivity in the warehouse as well. Last but not least, VAI’s business intelligence (BI) module, S2K Analytics , should provide Colonial Grocers with dynamic dashboards and reports to help the company obtain more value from its Read More

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Documents related to » bi article for food


Food and Beverage Industry Trends and Issues
Food and beverage manufacturers and distributors supplying major supermarket retailers share many common business challenges. The customers—powerful and

bi article for food  threats; and the high variability of ingredients. Throughout the product life cycle, dynamic environment factors must be carefully managed if a product is to continue to meet customer requirements for quality and cost. Part Two of the series Food and Beverage Delights. There are also many product categories, and to compete, firms must constantly innovate. They not only have to meet production demands, but they also have to provide true research and development (R&D), additional product quality and Read More
Food and Beverage
Food and beverage manufacturers and distributors have many challenges on their plate, and even industry giants cannot afford to sit back. Given this backdrop

bi article for food  US, is a $700 billion (USD) industry, or one sixth of the total industry output. In the European Union (EU), food and beverage expenditures average about 13 percent of household consumption. A major portion of the global economy involves harvesting, processing, storing, and distributing food and drinks, ensuring a plentiful supply at supermarkets, restaurants, and other food outlets. Part One of the series Food and Beverage Delights. It takes a highly sophisticated global food producing and Read More
Better Performance Management for Service Companies
It’s been my experience in the business intelligence (BI) and business performance management (BPM) fields—and I’m sure it’s true in other software areas—that

bi article for food  in the business intelligence (BI) and business performance management (BPM) fields—and I’m sure it’s true in other software areas—that one of the most difficult tasks of all is to put theory into practice. Business theories are usually not set in stone and need to be adjusted to reality, or modified to suit specific cases. This is particularly difficult in the measurement of service performance because of the many considerations to be taken into account that involve both quantitative and Read More
QAD Ready for Life Sciences Manufacturing Needs
Life sciences manufacturing has been a hot vertical for QAD, both in terms of upgrading existing customers to the cloud and winning brand new cloud enterprise

bi article for food  interchange (EDI), business intelligence (BI), enterprise asset management (EAM), supplier scheduling, and additional data collection capabilities. The manufacturer also chose Strategic Information Group (SIG) as its implementation partner based on SIG’s experience implementing QAD software, extensive knowledge of the life science industry, and proven track record.   One key selection criterion was QAD’s cloud-based, FDA-qualified IT infrastructure that provides clients with an environment that is Read More
SYSPRO ERP (version 6.1 SP1) for ERP for Manufacturing (SMB) Certification Report
SYSPRO ERP (version 6.1 SP1) is TEC Certified for online evaluation of enterprise resource planning (ERP) for manufacturing (SMB) solutions in the ERP

bi article for food  ERP for Manufacturing (SMB) software,manufacturing (SMB) ERP solution,ERP software for manufacturing (SMB),manufacturing (SMB) enterprise resource planning software,SYSPRO ERP,SYSPRO Read More
Charting a Better Course for Your Business: Eight Rules for Investing in a New Accounting System
A good financial and accounting system should propel your business forward. It should give you the specific insights you need to spot the storms ahead, help you

bi article for food  new accounting system,ifrs,bookkeeping,software accounting,accounting software,software for accounting,accounting for software,bookkeeper,accounting standard,accounting standards,standards of accounting,business accounting,business and accounting,accounting in business,business in accounting Read More
An Opportunity for Change: 10 Recommendations for Advancing Your HR Technology Strategy
This report outlines 10 recommendations for companies to advance its human resources (HR) technology strategy. From conducting a global systems inventory and

bi article for food  performance management system,human resources business,human capital management,workforce planning,hr administration,human resources benefits,payroll outsourcing,human resource software,human resource system,hr systems,human resources services,human resources software,human resources payroll,human resource consulting,inventory control system Read More
The Travel and Expense Management Guide for 2014: Trends for the Future
Organizations typically spend 10 percent or more of their annual budget on expenses related to business travel. They need to reevaluate existing strategies for

bi article for food  T&E, travel and expense management, T&E solution, T&E management, end-to-end expense management solutions Read More
Aquilon for ERP for SMB Certification Report
Aquilon is TEC Certified for online evaluation of enterprise resource planning (ERP) for small to medium business (SMB) solutions in the ERP Evaluation Center

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Advanced Projects for Microsoft Dynamics AX v.4.0 from Adeaca: PPM for PSA Certification Report
Advanced Projects for Microsoft Dynamics AX v.4.0 from Adeaca is now TEC Certified for online evaluation of product portfolio management (PPM) for professional

bi article for food  product portfolio management,professional services automation,advanced projects for microsoft dynamics ax adeaca,project software,software project,automated,automation,what is automation,it automation,automation it,program manager,automate,plm,professional services,project planning Read More
Training for the Many… Learning for the One: How Successful Organizations Recognize the Difference and Use Technology to Deliver Both
Winston Churchill once said, “Personally, I’m always ready to learn, although I do not always like being taught.” Formal training and informal learning can be

bi article for food  informal learning can be combined to create powerful education opportunities for groups and for individuals. Include personalization in the mix and you have a recipe for almost certain success. It sounds straightforward, but is the implementation of such programs as simple as it seems? Read More
The Four Ps of Food Safety
Food safety is in the news, and recalls are not uncommon. For the food processor, a well-publicized incident can mean major damage to its brand and its revenue

bi article for food  and shipped” means a big difference in the safety of the end product. The risk correlates with the need for a proactive strategy to prevent an incident: the greater the risk, the greater the need for a proactive strategy. The Four Ps of Food Safety 1. P revention We’ve all heard that the best defense is a good offense, and in food safety, that’s certainly true. Preventing a food safety incident is the absolute best way to protect your brand. While no one can guarantee that an incident will not take Read More
Oracle JD Edwards EnterpriseOne 9.0 for ERP for Process Manufacturing Certification Report
Oracle JD Edwards EnterpriseOne 9.0 is now TEC Certified for online evaluation of process manufacturing solutions in the enterprise resource planning (ERP

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Enterprise Resource Planning for Services: Has Software as a Service Become Service-oriented Architecture for Small to Medium Businesses?
In the past, enterprise resource planning (ERP) initiatives were far too costly for smaller organizations to consider. However, a trend has recently emerged

bi article for food  initiatives due to ERPs exorbitant costs. ERP implementations were associated with multimillion dollar engagements that demanded the support of a team of consultants that was hired to overhaul an organization's entire information technology (IT) infrastructure and operational systems. The entire process would be spread out over many months, and in some cases, years. With the recent trend of software vendors offering SaaS business models, ERP implementations have become a viable solution for even the Read More

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